Mussels With Chilli & Garlic
Our mussels are sourced from sustainable offshore mussel farms, off the South West coast of England. Our plump, juicy mussels are preserved with chilli & garlic infused extra virgin olive oil.
We recommend eating these with salted crisps and a squeeze of lemon, or toss them through spaghetti with dried oregano.
All our Conservas are hand made in small batches & lovingly packed in Dorset.
Net weight 110g
Our craft cannery works with fish, molluscs and milk. This product therefore may contain fish and milk. For allergens see ingredients in bold.
Ingredients: Mussels molluscs (65%), Extra Virgin Olive Oil (35%), chilli, garlic, salt.
Nutritional value per 100g
Energy 1383 kj / 335 kcal
Fat 31.9g of which saturates 5.4g
Carbohydrate 0g of which sugars 0g
Protein 13.5g
Salt 1.3g
As our mussels grow on ropes they create ecosystems, clean the waters as they grow, and sequester carbon. We can’t help but believe mussels are magic, and possibly the World's most sustainable protein.
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